Lunch Menu
Come enjoy a delicious lunch in our warm, inviting dining atmosphere. Featuring continental cuisine with French and Italian influence, the modern menu offers a variety of soups, salads, sandwiches and flavorful entrees of fish, chicken, and wild game. Enjoy desserts tableside including banana foster flambé, strawberry Romanoff flambé.
Restaurant & Pub Hours of Operation:
Tuesday thru Thursday - 11:30am to 9pm
Friday 11:30am to 10pm
Saturday - 4pm to 10pm
Sunday - 2pm to 8pm
Lunch Menu
Soups & Salads
French Onion $4.75
Snapper $5.50
Soup Du Jour MARKET
Greek Salad $6.95
w/Chicken $9.95
Caesar Salad $5.75
w/ Chicken $8.95
w/ Blackened Shrimp $16.95
Sandwiches
Smoked Salmon Sandwich $11.25
Served on Pita Bread with Lettuce, Tomato & Horseradish Sauce
Chicken Club Sandwich $9.95
Monte Cristo $7.95
Egg battered bread with Ham, Turkey & Swiss Cheese Served with Syrup
Philly Cheese Steak $8.50
Chicken or Beef
Savory Cheese Burger $9.50
Filet of Flounder Sandwich $9.95
Crabmeat Melt $13.95
Entrees
Traditional Eggs Benedict $9.50
With Crabmeat $11.50
Frittata $9.95
Vegetable or Ham & Cheese
Roasted Eggplant $12.95
Eggplant topped with tomatoes & Mozzarella in a Tomato Saucre
Margarita Salmon $15.95
Guacamole, Tequila, & Lime Cream Sauce
Chicken Francaise $13.25
Egg battered dipped Chicken in a lemon butter caper sauce
Meat Loaf $10.50
Served with mashed potatoes and gravy
Veal Marsala $14.50
Linguini with Baby Clams $14.95
Served in a Red or White Sauce
Chicken Crepes $13.25
All entrees are complimented by Chef's choice of fresh vegetables and potato.
