Light Fare Menu
Come enjoy light fare in our warm, inviting dining atmosphere. Featuring continental cuisine with French and Italian influence, the modern menu offers flavorful entrees of seafood, chicken, lamb, petite filet mignon and vegetarian dishes. Enjoy live music, special entrees and desserts tableside including banana foster flambé, strawberry Romanoff flambé.
Restaurant & Pub Hours of Operation:
Tuesday thru Thursday - 11:30am to 9pm
Friday 11:30am to 10pm
Saturday - 4pm to 10pm
Sunday - 2pm to 8pm
Light Fare Menu
Available Tuesday through Sunday
Shrimp Curry $18.95
Sautéed with a Coconut Cream & Curry Sauce with Rice
Chicken Crepes $13.25
Petite Filet Mignon $19.50
8oz Filet topped with Caramelized Onion & Blue Cheese
Roasted Eggplant $13.50
Topped with Tomatoes & Mozzarella Cheese in a Tomato Sauce
Meat Loaf $10.50
Served with Mashed Potatoes & Gravy
Margarita Salmon $17.50
Served in a Guacamole, Tequila & Lime Juice Cream Sauce
½ Roasted Chicken $15.25
Served with Stuffing & Mashed Potatoes
Flounder Spanacopita $15.25
Flounder stuffed with Spinach & Feta Cheese in a Blush Sauce
Swedish Meatballs Stroganoff $11.50
Over Pasta
Potato Crusted Scallops $20.50
Served with Sautéed Spinach in a Lemon Sauce
Lobster Ravioli $20.50
Served in a Blush Sauce
All Entrees not including pasta dishes come with potato & vegetable
Light fare menu is a special menu therefore will not be combined with any of our daily specials..
